Atrolactic acid
HPLC Analysis of Six Organic Acids on Heritage MA Mixed-Mode Column
Conditions of Experiment
Column: | Heritage MA |
Separation Modes: | reveresed-phase, anion-exchange |
Column Dimenstions: | 4.6 x 150 mm, 5 um, 100A |
Mobile Phase: | 35% ACN with 50 mM AmFm pH 3 |
Detection: | UV 255 nm |
Sample: | 0.2 mg/ml |
Injection: | 5 uL |
Flow rate: | 1 ml/min |
Analytes
Class of compounds: | Aromatic acid, Organic acid, Preservative |
Nature of compounds: | Acidic, Hydrophilic, Hydrophobic, Polar |
Compounds: | Gallic acid, 4-Hydroxybenzoic acid, Caffeic acid, Mandelic acid, Maleic acid, Atrolactic acid |
HPLC Separation of Four Aromatic Acids on Heritage MA Mixed-Mode Column
Conditions of Experiment
Column: | Heritage MA |
Separation Modes: | reversed-phase and anion-exchange |
Column Dimenstions: | 4.6 x 150 mm |
Mobile Phase: | 20% ACN with 100 mM AmFm pH 3 |
Detection: | UV 255 nm |
Sample: | 0.3 mg/ml |
Injection: | 1 uL |
Flow rate: | 1 mL/min |
Analytes
Class of compounds: | Aromatic acid, Catecholamine, Neurotransmitter, Organic acid |
Nature of compounds: | Acidic, Hydrophilic, Polar |
Compounds: | Vanillylmandelic Acid, Mandelic acid, Atrolactic acid, α-Methoxyphenylacetic acid |